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Aata ka Meetha Cheela

Meetha Chilla
Cooking Method
Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 10 min Total Time: 15 mins
Servings 1
Best Season Suitable throughout the year
Description

Wheat flour sweet pancake/Meetha cheela is very delicious and healthy dish. It is very quick and easy recipe.

Ingredients
  • 1/2 cup Wheat Flour
  • 1/2 teaspoon Fennel Seeds
  • 3 tablespoons Sugar (as per taste)
  • 1/4 teaspoon Ghee
Instructions
    Batter Preparation
    • Take a bowl.
    • Add the following:
      • Wheat Flour – ½ cup
      • Fennel seeds – ½ tsp
      • Sugar – 3 tbsp (as per taste)
      • Water – ½ cup
    • Mix well and adjust consistency.
    2. Cooking
    • Mix well and adjust consistency.
    • Put a tawa on gas on low flame.
    • Spread Ghee (¼ tsp)
    • Pour the batter and spread.
    • Cook over low – medium flame.
    • Add a little Ghee and flip it.
    • Cook both sides till golden brown colour.
    3. Meetha Cheela is ready
Read it online: https://bharatkirasoi.com/recipe/aata-ka-meetha-cheela/