Roti sandwich is a very tasty and healthy recipe.Kids friendly snack recipe which can be made in no time with basic ingredients available in any kitchen.
Ingredients
Stuffing
Tomato sauce
Mayonnaise
Onion (chopped)
Capsicum (chopped)
Carrot (chopped)
Paneer cubes (small size)
Chilli flakes
Mixed herbs
Black pepper
Salt
Mozzarella cheese
Baking
Butter
Instructions
Stuffing Preparation
Take a Roti (Chapati).
Spread tomato sauce and mayonnaise over it.
Spread chopped Onion, chopped Capsicum, chopped Carrot, small paneer cubes, Chilli flakes, mixed herbs, Black pepper, salt, Mozzarella cheese over the Roti.
Take another Roti and spread tomato sauce over it. Put this Roti over earlier one.
Baking
Put a tawa on gas on low flame.
Spread a little butter.
Place the prepared roti on tawa and cover the lid.
Cook for 2 mins on low flame.
Flip it and again cover the lid and cook 1-2 mins on low flame.