Bharat Ki Rasoi
Zebra Cake | Marble Cake I Eggless Chocolate Cake I Marble Cake Recipe without oven
Marble cake recipe is very easy to make and it looks beautiful. It need very few ingredients and comes out so spongy.
Ingredients : Interesting facts
Sugar
- Kids’ sugar cravings are rooted in biology. Sugar is the only taste that humans are born craving.
- It is used as a food preservative as well.
- Natural source of sugar are sugarcane, fruits, honey, dates etc.
- Initially, sugar was so rare and expensive only royalty could afford it—and in very small quantities at that.
Milk
- It is white because of its fat content.
- It will stay fresher if you add salt.
- It is the only food that you can survive wholly on.
- The world’s rarest cheese is made from donkey milk.
- June is National Dairy Month.
- On a dairy farm, a farmer’s day begins and ends with milking the cows.
Salt
- Salt is the most common ingredient in our kitchen.
- It is present in each and every cell of our body.
- Its Latin name is Sal from which the word “salary” is derived. It is believed that in the ancient times, the roman soldiers were paid in salt.
- It is essential for life, but its excess intake poses health risk.
Recipe Details
Eggless Zebra Cake without oven
Ingredients
Vanilla Batter Preparation
Chocolate Batter Preparation
Baking
Instructions
Vanilla Batter Preparation
-
- Take a bowl.
- Add 12 cup Milk and 1 tbsp Vinegar.
- Keep aside for 5 minutes.
- Now take 1 cup refined flour in a bowl.
- Sieve the below mentioned ingredients in the bowl:
- Baking powder – 1 tsp
- Baking soda -1/2 tsp
- Salt – 1 pinch
- Now add 1/2 cup powdered sugar and 1/4 cup refined oil in milk-vinegar mix.
- Whisk well.
- Add it to the dry mixture of refined flour.
- Mix it.
- Add 3 tbsp milk and 1 tsp Vanilla essence.
- Mix by cut & fold method. Do not over mix.
- Mix in one direction.
- Vanilla cake batter is ready.
Chocolate Batter Preparation
-
- Take a bowl.
- Add the below mentioned ingredienets:
- Milk – 1/4 cup
- Powdered sugar – 3 tbsp
- Cocoa powder – 1/4 cup
- Whisk well.
- Add half vanilla better into cocoa batter.
- Whisk it.
- Chocolate cake batter is ready.
Baking
-
- Take a Kadahi or deep pan.
- Make a layer of Salt.
- Preheat it on medium flame for around 15 minutes.
- In the mean time, take a cake tin of suitable size.
- Brush the cake tin with oil/butter.
- Sprinkle some refined flour.
- Pour half chocolate batter first.
- Then pour vanilla batter.
- At last, pour remaining half chocolate batter.
- Tap the cake tin twice.
- Keep the cake tin in preheated kadahi for 50-60 minutes on low to medium flame.
- In between, after 35-40 minutes, check the cake insert a toothpick if toothpick come out clean it means cake baked properly.
- When cake cools down completely, then unmould.
Marble cake is ready
Recipe Video
