5 Minutes Breakfast Cheela Snacks

Aata ka Meetha Cheela

Meetha Chilla

Wheat flour sweet pancake/ Meetha cheela is very delicious and healthy dish. It is very quick and easy recipe.

Ingredients’ fact sheet


  • Kids’ sugar cravings are rooted in biology. Sugar is the only taste that humans are born craving.
  • It is used as a food preservative as well.
  • Natural source of sugar are sugarcane, fruits, honey, dates etc.
  • Initially, sugar was so rare and expensive only royalty could afford it—and in very small quantities at that.

Funnel Seeds

  • It helps in curbing appetite.
  • Flowers, seeds, leaves, and bulbs of Fennel are edible.
  • India is the world’s largest producer of fennel.
  • After a meal, sweetened fennel seed can be consumed to help with digestion and foul breath.

Recipe Details

Aata ka Meetha Cheela

Difficulty: Beginner Prep Time 5 min Cook Time 10 min Total Time 15 mins Servings: 1 Best Season: Suitable throughout the year



Batter Preparation

    • Take a bowl.
    • Add the following:
      • Wheat Flour – ½ cup
      • Fennel seeds – ½ tsp
      • Sugar – 3 tbsp (as per taste)
      • Water – ½ cup
    • Mix well and adjust consistency.


    • Mix well and adjust consistency.
    • Put a tawa on gas on low flame.
    • Spread Ghee (¼ tsp)
    • Pour the batter and spread.
    • Cook over low – medium flame.
    • Add a little Ghee and flip it.
    • Cook both sides till golden brown colour.

Meetha Cheela is ready

Recipe Video

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