Aata ka Meetha Cheela
Aate ka Meetha Cheela | Whole Wheat Atta Sweet Cheela | झटपट बनने वाला आटे का मीठा चीला
Aata ka Meetha Cheela
Ingredients
Instructions
Batter Preparation
-
- Take a bowl.
- Add the following:
-
- Wheat Flour – ½ cup
- Fennel seeds – ½ tsp
- Sugar – 3 tbsp (as per taste)
- Water – ½ cup
- Mix well and adjust consistency.
Cooking
-
- Mix well and adjust consistency.
- Put a tawa on gas on low flame.
- Spread Ghee (¼ tsp)
- Pour the batter and spread.
- Cook over low – medium flame.
- Add a little Ghee and flip it.
- Cook both sides till golden brown colour.
Meetha Cheela is ready
