Suji Pakoda

Suji Mix Preparation

1. • Take a bowl.
   • Add the below mentioned ingredients:
     • Suji/Rawa – 1 cup
     • Curd – ¼ cup
     • Onion – ¼ cup
     • Cupsicum – ¼ cup
     • Coriander leaves – 2 tbsp
     • Ginger+green chilli – 1 tbsp
     • Cumin seeds – ½ tsp
     • Red chilli powder – ½ tsp
     • Coriander powder – ½ tsp
     • Roasted cumin powder – ½ tsp
     • Turmeric powder – ¼ tsp
     • Salt– 1 tsp (as per taste)
     • Water – ½ cup
   • Mix well
   • Keep aside for 10 minutes.

Deep fry

1. • Put oil in a pan.
   • Keep gas on medium flame.
   • Check if oil is properly heated.
   • Take a little suji mix and give it shape of pakoda.
   • Put it in properly heated oil.
   • Deep fry till golden brown colour.

Suji/Rawa Pakoda is ready.